The Yankee Chef: Feel Good Food for Every Kitchen Jim Bailey

ISBN: 9780764341915

Published:

Hardcover

312 pages


Description

The Yankee Chef: Feel Good Food for Every Kitchen  by  Jim  Bailey

The Yankee Chef: Feel Good Food for Every Kitchen by Jim Bailey
| Hardcover | PDF, EPUB, FB2, DjVu, talking book, mp3, RTF | 312 pages | ISBN: 9780764341915 | 9.17 Mb

The heritage of New England cookery unfolds in this charming collection of more than 550 traditional recipes tweaked for todays palate. Compiled with insight and flavors from three generations of Yankee chefs, this cookbook for home cooks andMoreThe heritage of New England cookery unfolds in this charming collection of more than 550 traditional recipes tweaked for todays palate. Compiled with insight and flavors from three generations of Yankee chefs, this cookbook for home cooks and professional chefs alike covers baked goods, beverages, seafood, desserts, and more.

Create a range of comfort foods in typical New England style, including easy-to-follow recipes for classics like chowders, steamers, cornbread, and mincemeat pie. This informative, engaging, and definitive guide to the feel-good food of the Northeast will offer a lifetime of classic meals for the family and is a great addition to any kitchen library.



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